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    You are in: Home / Recipes / Strawberry Jello Pretzel Dessert Recipe
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    Strawberry Jello Pretzel Dessert

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    Chef #508889's Note:

    Pretzel, brown sugar & butter crust, topped with a second layer of cream cheese & cool whip and a third layer of strawberry jello with fresh strawberries in it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Mix crushed pretzels, margarine and brown sugar and press into 13" x 9" pan.
    3. 3
      Bake for 10 minutes.
    4. 4
      Mix cream cheese and sugar until well combined.
    5. 5
      Fold in cool whip.
    6. 6
      Spread over cooled crust.
    7. 7
      Place into refrigerator.
    8. 8
      Mix 2 cups boiling water with jello until dissolved.
    9. 9
      Add strawberries.
    10. 10
      Chill until jello begins to set.
    11. 11
      Pour over cream cheese/cool whip.
    12. 12
      Chill for at least 2 hours before serving.

    Ratings & Reviews:

    • on March 31, 2008

      45

      My family and friends loved this recipe. The only thing we all agreed could be better was to use 2 boxes of Jello.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Strawberry Jello Pretzel Dessert

    Serving Size: 1 (214 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 534.4
     
    Calories from Fat 178
    33%
    Total Fat 19.8 g
    30%
    Saturated Fat 7.1 g
    35%
    Cholesterol 14.7 mg
    4%
    Sodium 1059.9 mg
    44%
    Total Carbohydrate 81.8 g
    27%
    Dietary Fiber 2.4 g
    9%
    Sugars 35.7 g
    142%
    Protein 9.7 g
    19%

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