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    You are in: Home / Recipes / Strawberry Jello Cake Recipe
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    Strawberry Jello Cake

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    robingracejohnson's Note:

    This one came from my husbands grandmother. He used to cut her weeds for her and she would make these for him as payment! Very good cake!!!

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    Ingredients:

    Serves: 12-15

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Bake cake according to directions on the box.
    3. 3
      When done poke holes in it and slowly pour strawberry pop over it.
    4. 4
      Combine jello and 1 cup hot water until dissolved; slowly pour over cake.
    5. 5
      Let cake cool completely and soak up all the liquid.
    6. 6
      Meanwhile prepare topping.
    7. 7
      Make box of instant pudding according to directions on box.
    8. 8
      Fold in cool whip.
    9. 9
      When cake is completely cooled top with pudding topping.
    10. 10
      Enjoy!

    Ratings & Reviews:

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    Nutritional Facts for Strawberry Jello Cake

    Serving Size: 1 (73 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 273.6
     
    Calories from Fat 85
    31%
    Total Fat 9.5 g
    14%
    Saturated Fat 3.5 g
    17%
    Cholesterol 16.0 mg
    5%
    Sodium 432.0 mg
    18%
    Total Carbohydrate 44.9 g
    14%
    Dietary Fiber 0.4 g
    1%
    Sugars 28.9 g
    115%
    Protein 2.6 g
    5%

    The following items or measurements are not included:

    strawberry soda

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