Recipe by kfcook
This is an old recipe. We did not have to cook the eggs back then. I modified the recipe to make it egg safe. Hope you like it.
- 3 (12 ounce) cans evaporated milk
- 3 cups sugar
- 6 eggs
- 1 (3 ounce) strawberry Jell-O gelatin dessert
- 2 pints fresh strawberries, sliced