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    You are in: Home / Recipes / Strawberry Grand Marnier Cheesecake Dip Recipe
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    Strawberry Grand Marnier Cheesecake Dip

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    Serves: 6


    cups of ...

    Units: US | Metric


    1. 1
      Reserve 1 tablespoon each of the strawberries and walnuts for the garnish.
    2. 2
      In a small bowl, mix the strawberries, brown sugar and liqueur.
    3. 3
      Set aside.
    4. 4
      Blend the cream cheese and sour cream until smooth.
    5. 5
      Add the strawberry mixture, blending well.
    6. 6
      Fold in the walnuts.
    7. 7
      Mound the reserved strawberries in the center and ring with the reserved walnuts.
    8. 8
      Cover and chill.
    9. 9
      SUGGESTED DIPPERS: Chocolate Wafers Or Crackers, Graham Crackers, Chocolate Chunks,
    10. 10
      Ladyfingers, Bananas

    Ratings & Reviews:

    • on July 13, 2009


      I decided to use blueberry yogurt instead of sour cream. The finished product was still way too wet for my liking, even after chilling for a day. It just tasted like yogurt to us. Kind of a bummer.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 11, 2009


      I also skip the walnuts as some do. (Allergies) I used raspberries instead of strawberries because that is what I had on hand. All in all it was just average. Kinda tasted like yogurt to me. I served with Nilla Wafers.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 09, 2008


      My family LOVES this. My changes: I skip the walnuts, use light or fat-free cream cheese, and substitute light strawberry yogurt for the sour cream to punch up the flavor even more. Sometimes, for the kids, I leave out the Grand Marnier, but it really adds a nice flavor. We dip strawberries, mango, apples, bananas or graham crackers in this.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Strawberry Grand Marnier Cheesecake Dip

    Serving Size: 1 (103 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 287.2
    Calories from Fat 222
    Total Fat 24.7 g
    Saturated Fat 13.8 g
    Cholesterol 59.4 mg
    Sodium 138.5 mg
    Total Carbohydrate 13.1 g
    Dietary Fiber 0.5 g
    Sugars 9.6 g
    Protein 4.9 g

    The following items or measurements are not included:

    Grand Marnier

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