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    You are in: Home / Recipes / Strawberry Glazed Cheesecake Recipe
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    Strawberry Glazed Cheesecake

    Strawberry Glazed Cheesecake. Photo by CherryRed

    1/3 Photos of Strawberry Glazed Cheesecake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    25 mins

    1 hrs 15 mins

    CherryRed's Note:

    Who doesn't love a good, rich dessert? This strawberry cheesecake has knocked the socks off of everyone I've made it for. It's relatively simple but it can be time consuming. . . get a premade pie crust if you're looking to shorten the process a little. Other than that, all I can say is enjoy! I think you'll be extremely happy with the results. Ratings and critiques appreciated :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Crust ingredients

    Filling ingredients

    Topping ingredients

    Directions:

    1. 1
      Preheat oven to temperature 350°F.
    2. 2
      Mix crust ingredients together and press into pie pan. Bake at 350 degrees for 8 to 10 minutes; set aside.
    3. 3
      Reduce oven temperature to temperature 250°F.
    4. 4
      Beat cream cheese in a bowl with an electric mixer until soft. Add 3/4 cup sugar, lemon rind, orange rind and 1-1/2 Tbs. flour. Mix thoroughly. Add eggs and yolk one at a time, beating after each addition until just incorporated. Beat cream and vanilla. Pour into crust and bake about 65 minutes until edges are firm and center jiggles slightly when pan is moved. Transfer to a wire rack to cool.
    5. 5
      Purée 1 cup strawberries in a food processor or blender. Press through a strainer. Combine strawberry purée, 3/4 cup sugar, cold water, salt and cornstarch in a saucepan. Bring to a boil, stirring constantly. Boil 2 minutes, stirring constantly. Remove from heat and stir in 1 teaspoons butter and food coloring. Cool slightly. Arrange whole berries over top of cheesecake. Serve glaze over cheesecake.

    Ratings & Reviews:

    • on October 04, 2011

      55

      Made for Fall 2011 PAC.

      This is a fluffy, rich, yummy, beautiful, strawberry covered delight. It's not really heavy like some cheesecakes I've made, but it still has that "oh jeez, this is definitely not good for me but I'm still going to eat it" factor. Blueberries are my berry, will be trying this subbing them for the strawberries. Thanks for sharing! *1 1/4 lbs cream cheese = 3 x 250g bricks

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Strawberry Glazed Cheesecake

    Serving Size: 1 (170 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 641.7
     
    Calories from Fat 342
    53%
    Total Fat 38.0 g
    58%
    Saturated Fat 20.7 g
    103%
    Cholesterol 197.6 mg
    65%
    Sodium 437.6 mg
    18%
    Total Carbohydrate 69.5 g
    23%
    Dietary Fiber 2.0 g
    8%
    Sugars 56.7 g
    227%
    Protein 8.8 g
    17%

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