Strawberry-Glazed Banana Pineapple Muffins (Light)
photo by MsSally
- Ready In:
- 35mins
- Ingredients:
- 12
- Yields:
-
12 muffins
- Serves:
- 12
ingredients
- 2 cups whole wheat flour
- 1⁄2 cup granulated sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1 egg
- 1 cup mashed banana
- 1⁄2 cup drained crushed unsweetened pineapple
- 1⁄4 cup vegetable oil
- 1⁄4 cup low-fat milk
- 1 teaspoon grated lemon rind or 1 teaspoon grated orange rind
- 1⁄4 cup strawberry jam
directions
- Lightly grease or spray nonstick muffin pans with nonstick cooking spray.
- In large bowl, stir together flour, sugar, baking powder, baking soda and salt.
- In separate bowl, lightly beat egg; stir in bananas, pineapple, oil, milk and lemon rind. Pour over flour mixture and stir just enough to moisten, being careful not to overmix.
- Spoon into prepared pans. Top each with dollop of jam.
- Bake in 350F oven for 20 to 25 minutes or until tops are firm to the touch.
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Reviews
-
Very tasty, my hubby and in-laws loved them however I thought they could use some spice (I added 1 tsp vanilla, but will also add some cinnamon next time). I used a bit more than 1 cup banana, about 2/3 cup pineapple, 2/3 cup apple sauce with 2 tbsp veg oil and 1/4 cup vanilla yogurt instead of milk (i always find my muffins are dry if I don't add some extra moisture, I think it has to do with the fact that Northern Alberta is so dry). Will make again, but with some cinnamon next time! Thanks for a great recipe
Tweaks
-
Very tasty, my hubby and in-laws loved them however I thought they could use some spice (I added 1 tsp vanilla, but will also add some cinnamon next time). I used a bit more than 1 cup banana, about 2/3 cup pineapple, 2/3 cup apple sauce with 2 tbsp veg oil and 1/4 cup vanilla yogurt instead of milk (i always find my muffins are dry if I don't add some extra moisture, I think it has to do with the fact that Northern Alberta is so dry). Will make again, but with some cinnamon next time! Thanks for a great recipe
RECIPE SUBMITTED BY
Canadian girl that loves to cook for herself and for everyone around her!! I always enjoyed cooking but more so since I started taking better care of myself by eating healthier food (I am a Weight Watchers Lifetime member!). I still love my chocolate though!
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