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    You are in: Home / Recipes / Strawberry Glaze Recipe
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    Strawberry Glaze

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    Scarlett516's Note:

    This is a recipe I found online and enjoyed. The food coloring is optional, but I like the light pink color without the added dye.

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    Units: US | Metric


    1. 1
      In a saucepan over medium heat, blend cornstarch, corn syrup, and water until smooth.
    2. 2
      Add strawberries and turn up heat to medium-high.
    3. 3
      Stirring lightly, bring to a boil and allow to boil for one minute.
    4. 4
      Strain, add lemon juice and food coloring if desired, and cool.

    Ratings & Reviews:

    • on July 10, 2008


      The natural color is a pretty blush pink and the flavor is just right! I used it on some shortbread and think it would be lovely on mini abgel cakes. Thanks, Scarlett!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2008


      A wonderful glaze. Had some angel cake and some strawberries made for perfect timing. Loved the color without food coloring. Do I dare admit this looked and tasted so good I didn't stain this time around! I do have recipes that will see me staining to glaze. Yes, this one is a repeatable.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Strawberry Glaze

    Serving Size: 1 (223 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 726.7
    Calories from Fat 6
    Total Fat 0.6 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 145.3 mg
    Total Carbohydrate 194.5 g
    Dietary Fiber 1.5 g
    Sugars 64.1 g
    Protein 0.5 g

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