Total Time
2mins
Prep 2 mins
Cook 0 mins

This comes from a magazine sent out by the Children's Diabetes Foundation at Denver. 1/4 cup = 4 grams carbohydrates and 1 grams fat

Ingredients Nutrition

  • 1 cup no-sugar-added nonfat strawberry yogurt (8 oz.)
  • 1 cup light whipped topping
  • strawberry

Directions

  1. Mix yogurt and whipped topping with fork or wire whisk.
  2. Serve with fresh strawberries for dipping.

Reviews

(1)
Most Helpful

This was absolutely yummy! I didn't have any strawberries so I used banana's. I imagine any fruit will work.

jolyn421 March 28, 2005

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