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    You are in: Home / Recipes / strawberry filling Recipe
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    strawberry filling

    strawberry filling. Photo by Vraklis

    1/3 Photos of strawberry filling

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    0 mins

    5 mins

    Danielle Michalski's Note:

    http://members.theglobe.com/Tristaan/april.htm

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring all ingredients to a boil in a heavy small sauce pan, stirring constantly and crushing berries slightly with back of spoon.
    2. 2
      Boil 2 minutes to thicken, stirring constantly (mixture will be slightly chunky).
    3. 3
      Pour into bowl and cool completely.

    Ratings & Reviews:

    • on December 10, 2001

      45

      Excellent flavor (just sweet enough to let you know its there). Once cooled filling spreads evenly, Very easy to make, a PERFECT filling for your layer cake it was a tremendous hit!!!! Many thanks to you for posting. THANKS, Steve

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 03, 2010

      55

      5 stars!! Perfect filling! I posted a picture of a chocolate cake I made with it! Yummy!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 12, 2012

      55

      Love it!!! tastes good on top of cheesecake cupcakes!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (35)

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    Nutritional Facts for strawberry filling

    Serving Size: 1 (480 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 578.4
     
    Calories from Fat 9
    69%
    Total Fat 1.0 g
    1%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 6.4 mg
    0%
    Total Carbohydrate 145.8 g
    48%
    Dietary Fiber 7.3 g
    29%
    Sugars 117.4 g
    469%
    Protein 2.4 g
    4%

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