Total Time
35mins
Prep 10 mins
Cook 25 mins

This is so easy and so GOOD. Great for your dessert on a hot summer's day.

Ingredients Nutrition

Directions

  1. CRUST: Mix all ingredients and spread in 9 x 13 pan.
  2. Bake 325 for 15 minutes.
  3. FILLING: Dissolve jello in boiling water.
  4. Add frozen strawberries.
  5. Stir until strawberries are thawed.
  6. Pour over baked crust and refridgerate until set.
  7. Spread whipped cream on top and sprinkle wtih chopped nuts.

Reviews

(1)
Most Helpful

This was a really great and easy recipe. My boyfriend and I made it with fresh strawberries for Valentine's day...it was delicious!

latsyrc04 February 24, 2008

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