Strawberry Crisps
- Ready In:
- 22mins
- Ingredients:
- 2
- Serves:
-
6-12
ingredients
- 6 strawberries
- 3 tablespoons icing sugar
directions
- Slice strawberries as thinley as possible and place on non stick baking sheet which is on a baking tray.
- Dust with icing sugar (not all icing sugar, I only put an amount because I needed to). If you have had the oven on for example for a pavlova turn off heat and place strawberries in oven and leave overnight. The heat must be very low to get a good crisp strawberry slice without burning. (Serving is for decoration).
- Remove from oven ad store in cool dry place not in a plastic container.
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RECIPE SUBMITTED BY
aunty carol
United Kingdom
I am married, I love cooking and I am known to have made a few wedding cakes for family and friends. I love all kinds of food. I like trying new recipes, at the moment I am loving Tamasin-Day-Lewis and Nigel Slater, especially his chocolate brownies!