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    You are in: Home / Recipes / Strawberry Cream Pie Recipe
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    Strawberry Cream Pie

    Strawberry Cream Pie. Photo by Seasoned Cook

    1/4 Photos of Strawberry Cream Pie

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Seasoned Cook's Note:

    Ummmm, Strawberries 'n Cream, YUM! This pie brings raves and disappears quickly. The toasted pecans blended with the strawberries give a wonderful flavor. No-Bake and is very quick and easy. Pretty pie will impress your guests!

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    Ingredients:

    Serves: 8

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Mix and blend softened cream cheese and powdered sugar.
    2. 2
      Fold in Cool Whip. Chop strawberries and blot for any excess water. Carefully fold in strawberries and toasted pecans.
    3. 3
      Pour into pie crust and chill for at least 5 hours.
    4. 4
      (Time does not include chilling in refrigerator.).

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    Nutritional Facts for Strawberry Cream Pie

    Serving Size: 1 (126 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 360.4
     
    Calories from Fat 248
    68%
    Total Fat 27.6 g
    42%
    Saturated Fat 11.6 g
    57%
    Cholesterol 31.7 mg
    10%
    Sodium 185.6 mg
    7%
    Total Carbohydrate 25.7 g
    8%
    Dietary Fiber 2.1 g
    8%
    Sugars 16.8 g
    67%
    Protein 5.0 g
    10%

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