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    You are in: Home / Recipes / Strawberry Cream Cheese Frosting Recipe
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    Strawberry Cream Cheese Frosting

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on May 29, 2009

      The taste was great, but the consistency was very thin, like a yogurt more than frosting. Maybe I did something wrong, but I didn't want to add more sugar because it was already way too sweet (for my taste)... That being said, most of our guests were licking it off the plates :)

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    • on April 28, 2014

      This is much more of an icing than a frosting. I just about doubled the powdered sugar, and that didn't make a difference. On the plus side, the strawberry taste is powerful, and luckily I will be serving these to teenagers so the sweetness shouldn't be an issue. In the future I might try this again, only adding tbsp if strawberry at a time. This would be good drizzled over angel food cake.

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    • on February 06, 2014

      First of all this has been my first ever frosting ive ever made ever and let me say it was a great choice.The taste was so good but I agree with some reviews it was to thin like yogurt I added more sugar and another cream chese and it was thicker I made some chocolate cupcakes with cream cheese chocolate chip filling and used this receipe for my frosting so good next time I will leave out the chocolate chips so it wont be to sweet because the frosting is sweet enough.

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    • on July 25, 2013

      My review could be exactly what chef mtnmstr said.Good tasting but very, very thin even after I added an additional cup of confectioners sugar. Next time I would add the strawberry puree one tablespoon at a time until the correct consistency is obtained.

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    • on September 22, 2009

      I added this frosting ontop of box confetti cupcakes. I ended up doubling the sugar, and adding another 1/4 strawberries to get the right consistency...i dipped the cupcakes....very easy! Overall, we ALL loved the flavor

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    • on April 26, 2009

      DELICIOUS!!!!!! I frosted Cheryl's Strawberry Cookies (Cheryl's strawberry cookies) with this frosting!! It was sooo amazing! I actually used strawberry flavored cream cheese instead of plain, and used about twice as much powdered sugar, so the frosting would stay firm on the cookies. Thanks for a GREAT recipe!!

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    • on May 05, 2008

      Delicious very refreshing'. I used this on a cream cheese pound cake.Very pretty looking!

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    Nutritional Facts for Strawberry Cream Cheese Frosting

    Serving Size: 1 (716 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 869.1
     
    Calories from Fat 372
    42%
    Total Fat 41.3 g
    63%
    Saturated Fat 24.3 g
    121%
    Cholesterol 123.9 mg
    41%
    Sodium 380.8 mg
    15%
    Total Carbohydrate 124.6 g
    41%
    Dietary Fiber 0.4 g
    1%
    Sugars 120.9 g
    483%
    Protein 4.8 g
    9%

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