Total Time
5mins
Prep 5 mins
Cook 0 mins

A nice fresh strawberry sauce. Great spooned over pound cake, ice cream, crepes or anything you would eat fresh fruit on. Adopted 2/05

Ingredients Nutrition

Directions

  1. Place fruit, sugar, lemon juice and liquor into blender and puree.
Most Helpful

5 5

SO delicious! I didn't have raspberry liqueur, so I used a bit of peach schnapps, and it was wonderful. Thank you!

5 5

A perfect dessert sauce for pound cake. I loved this, easy and elegant.

5 5

I thought I had 4 cups of strawberries, but when I went to use them, most of them were bad, so I made a small batch of this using raspberry syrup instead of the liqueur. Loved it! Thanks you!