Fantastic Strawberry Compote
- Ready In:
- 15mins
- Ingredients:
- 3
- Yields:
-
2 Cup(s)
ingredients
- 1419.57 ml fresh strawberries, washed,patted dry and sliced
- 236.59 ml sugar
- 118.29 ml Grand Marnier or 29.58 ml lemon juice
directions
- In a non-reactive saucepan, over medium heat, combine 2 pints of the strawberries, sugar and liquor.
- Bring the liquid to a boil, reduce the heat to medium and simmer until the fruit is soft, about 8 to 10 minutes.
- Remove from the heat and cool.
- In a food processor, fitted with a metal blade, puree the strawberries until smooth.
- Turn into a mixing bowl, and add the remaining sliced strawberries.
- Mix well.
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Reviews
RECIPE SUBMITTED BY
I LOVE to bake! I want to own a dessert shop in Paris and go to the Fench Culinary Institute (New York City, NY) Than go directly to Paris to learn french culinary arts fist hand:)