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    You are in: Home / Recipes / Strawberry Cheesecake Torte Recipe
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    Strawberry Cheesecake Torte

    1/1 Photo of Strawberry Cheesecake Torte

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    looneytunesfan's Note:

    A delicious light torte.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Line a 15-in. x 10-in. x 1-in. baking pan with ungreased parchment paper. Prepare cake mix according to package directions. Spread batter evenly in prepared pan. Bake at 350° for 24-26 minutes or until top is lightly browned. Sprinkle sugar over a waxed paper-lined baking sheet. Immediately invert cake onto baking sheet. Gently peel off parchment paper; cool completely.
    2. 2
      Dissolve gelatin in boiling water. Stir in jam until melted. With a fork, poke cake at 1/2-in. intervals. Brush with gelatin mixture; chill for 10 minutes.
    3. 3
      In a bowl, beat cream cheese, milk and lemon juice. Add whipped topping and pudding mix; whisk well. Reserve 1 cup. Place remaining pudding mixture in a pastry bag with a large star tip.
    4. 4
      Trim edges of cake. Cut widthwise into three equal rectangles; place one on serving plate. Spread 1/2 cup reserved pudding mixture in center. Pipe pudding mixture around top edge of cake. Repeat with second cake layer. Top with remaining cake layer. Pipe pudding mixture along top edges. Fill center with fruit. Sprinkle with lemon peel. Store in refrigerator.

    Browse Our Top Cheesecake Recipes

    Ratings & Reviews:

    • on April 25, 2008

      55

      I made the #161503 Strawberry Cheesecake Torte it was wonderful. I picked it because most of the ingredients were low fat, but you could not tell the difference and it was delicious my husband loved it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 11, 2007

      55

      My husband's favorite since I was a Pampered Chef consultant many moons ago. I use pound cake mix instead of angel food. I also use regular jello and coolwhip instead of the diet kinds. Cheescake pudding really makes a difference too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2006

      55

      This is excellent! I've made it a few times now, and I've used various flavor combinations...blueberry for a boy baby shower, the standard strawberry, and raspberry. I'll be making it with lemon jello and lemon curd for the holiday weekend this time.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Strawberry Cheesecake Torte

    Serving Size: 1 (120 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 259.2
     
    Calories from Fat 54
    20%
    Total Fat 6.0 g
    9%
    Saturated Fat 4.2 g
    21%
    Cholesterol 11.1 mg
    3%
    Sodium 360.3 mg
    15%
    Total Carbohydrate 46.1 g
    15%
    Dietary Fiber 0.6 g
    2%
    Sugars 26.6 g
    106%
    Protein 6.4 g
    12%

    The following items or measurements are not included:

    cheesecake flavor instant pudding and pie filling mix

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