Strawberry Cheesecake in a Glass

Submitted by pink cook

"I like to make this healthy and delicious dessert for my family and friends and they love it. Enjoy."

 

• Ready In: 20mins
• Ingredients: 8
• Yields: 4 desserts
• Serves: 4

ingredients

• 473.19 ml strawberry, stemmed and sliced (or use them frozen and thawed)
• 29.58 ml granulated sugar
• 226.79 g light cream cheese, softened
• 44.37 ml skim milk
• 29.58 ml lemon juice
• 29.58 ml granulated sugar
• 236.59 ml light whipped topping
• 236.59 ml graham cracker crumbs

directions

1. In bowl, toss strawberries with sugar. Cover and set aside.
2. In mixer bowl, beat cheese, milk, lemon juice and sugar until smooth, fold in whipped topping.
3. Spoon 2 tablespoons crumbs into each of four 8 to 10-ounce stemmed glasses; top each with about 1/4 cup of the strawberries, 1/2 cup of the cream cheese mixture, then the remaining crumbs and strawberries, dividing equally.
4. Serve immediately or cover and refrigerate up to 6 hours.

Reviews

[Dreamgoddess]

What a wonderfully decadent creamy dessert! The flavor was delicious and rich. Will definitely be making this again. Made for Rhapsody in Rouge! French Strawberry Fair.

 

[Mandy ny]

This is great! so easy and yummy. And easy for potlucks too!