Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Strawberry Cheesecake Brownie Bars Recipe
    Lost? Site Map

    Strawberry Cheesecake Brownie Bars Recipe

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    Pinay0618's Note:

    Get the rich tastes of brownie and cheesecake in a bar cookie. Use fresh or frozen strawberries. Cut these into small squares because they are very rich. It makes a great little dessert bite for a party buffet. From homecooking.about.com.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Bottom

    • 4 ounces cream cheese, at room temperature
    • 8 tablespoons butter, melted and cooled to room temperature (1 stick)
    • 1 egg
    • 1 (21 1/4 ounce) package brownie mix (tested with Betty Crocker Triple Chunk)

    Cheesecake Layer

    Topping

    Directions:

    1. 1
      Bottom:.
    2. 2
      Preheat oven to 350 degrees F. Line a 9 by 13-inch pan with non-stick foil.
    3. 3
      Cream butter and cream cheese together (it will look a bit curdled). Add egg and mix until smooth. Combine creamed mixture with dry brownie mix, folding and pressing batter by hand until mixed. Mixture will be thick. Spread evenly in foil-lined pan and bake for 15 minutes. Cool to room temperature.
    4. 4
      Cheesecake Layer:.
    5. 5
      Beat cream cheese, 3/4 cup sugar, and vanilla with electric mixer until well blended. Add eggs, 1 at a time, mixing on low speed after each addition just until blended. Stir strawberry puree into batter.
    6. 6
      Spoon strawberry batter over pre-baked, cooled brownie bottom.
    7. 7
      Bake for 40 to 45 minutes or until center is set and edges are lightly browned. Cool to room temperature, then refrigerate while preparing topping.
    8. 8
      Topping:
    9. 9
      Combine boiling water and both boxes of gelatin. Stir until no more sugar or gelatin granules are visible and liquid is clear. Cool to lukewarm temperature. Add strawberry chunks to the gelatin and mix well.
    10. 10
      Pour cooled strawberry gelatin mixture over top of cooled cheesecake and spread evenly. Refrigerate for 2 hours or until topping is firm. Cut into small bars before serving. Refrigerate leftovers.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Strawberry Cheesecake Brownie Bars Recipe

    Serving Size: 1 (95 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 306.8
     
    Calories from Fat 166
    54%
    Total Fat 18.5 g
    28%
    Saturated Fat 9.5 g
    47%
    Cholesterol 76.6 mg
    25%
    Sodium 236.5 mg
    9%
    Total Carbohydrate 32.4 g
    10%
    Dietary Fiber 0.1 g
    0%
    Sugars 10.8 g
    43%
    Protein 4.9 g
    9%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites