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    You are in: Home / Recipes / Strawberry Bruschetta Recipe
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    Strawberry Bruschetta

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    10 mins

    3 mins

    Marie's Note:

    A simple yummy treat of buttered toasted Italian bread topped with fresh sliced strawberries, then sprinkled with sugar and broiled until the sugar carmelizes. Super easy and delicious!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 slices Italian bread, sliced 1/2 " thick
    • 3 tablespoons softened butter
    • 12 strawberries, sliced
    • 2 tablespoons sugar

    Directions:

    1. 1
      Toast both sides of the Italian bread under the broiler until lightly browned.
    2. 2
      Remove and spread butter on one side of the bread.
    3. 3
      Arrange strawberries on top of each slice of the buttered side of the bread.
    4. 4
      Sprinkle strawberries with the sugar and place back in the broiler until sugar starts to carmelize (about 2 to 3 minutes).

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    Ratings & Reviews:

    • on May 23, 2005

      55

      Nice little treat with a great taste! I diced the strawberries and just spooned them over the bread and sprinkled on the sugar. I didn't need all 12 strawberries or all the sugar. Only problem for me was that the bread began to burn a bit even on lo broil. Will have this tasty treat often. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Strawberry Bruschetta

    Serving Size: 1 (73 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 166.4
     
    Calories from Fat 85
    51%
    Total Fat 9.4 g
    14%
    Saturated Fat 5.6 g
    28%
    Cholesterol 22.9 mg
    7%
    Sodium 178.5 mg
    7%
    Total Carbohydrate 19.0 g
    6%
    Dietary Fiber 1.2 g
    5%
    Sugars 8.1 g
    32%
    Protein 2.0 g
    4%

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