Community Pick
Delicious Strawberry Bread
photo by Derf2440
- Ready In:
- 1hr
- Ingredients:
- 7
- Yields:
-
2 loaves
ingredients
- 1 cup strawberry, pureed (2-10 oz pkgs frozen or 2 pints fresh)
- 4 eggs
- 1 cup vegetable oil
- 3 cups flour
- 1 1⁄2 cups sugar
- 2 teaspoons cinnamon
- 1 teaspoon baking soda
directions
- In a large bowl, combine strawberry puree, eggs and oil.
- Blend in sugar, cinnamon and baking soda.
- Add flour.
- Pour into 2 greased and floured 9x5" loaf pans.
- Bake 40-50 minutes at 350F.
- Cool completely before removing from pans.
- Serve with sweetened cream cheese.
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Reviews
-
Absoulutly,hand down the yummiest bread!!!This was a cinch to put together,it was moist and just enough strawberry flavor.I used 20 oz. fresh strawberry puree and didnt make any changes.Next time I make this,and their WILL be a next time, I will add some chopped nuts to the batter.Thanks for this excellent recipe,Erin,Great Job!!!!!
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This was a good strawberry bread, though mine turned out a little dry and crumbly for some reason. I made a half recipe and added in some almonds and almond extract which I thought added in well. I liked that the strawberries were pureed as the chunks of strawberries usually turn into weird slimy pieces in my strawberry bread or muffins. Thanks for posting!
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Tweaks
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Delish! Made just a few variations - substituted half the oil for applesauce, used the advised cup of strawberry puree and then added 3-4 berries finely chopped to the batter just before pouring into pans. The batter was just right to jeekp the pieces from sinking and added to the 'berriness'. REALLY good. Thanks for the recipe!
RECIPE SUBMITTED BY
Miss Erin C.
Minneapolis, Missouri
Mom to 4 boys, city dweller, eater, craft beer enthusiast, original Recipezaar member.