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    You are in: Home / Recipes / Strawberry Bottom Cheesecake Pie Recipe
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    Strawberry Bottom Cheesecake Pie

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Karen=^..^='s Note:

    This is a cool and refreshing no bake pie. Super easy and delicious...chill time not included in time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat cream cheese until smooth and gradually beat in sugar.
    2. 2
      Add sour cream and vanilla.
    3. 3
      Fold in whipped topping.
    4. 4
      Spread a thin layer of glaze over bottom of crust.
    5. 5
      Place strawberry slices on glaze and cover with remaining glaze.
    6. 6
      Gently smooth cream cheese mixture over glazed berries.
    7. 7
      Cover and chill until set, at least 4 hours.
    8. 8
      Store leftovers in refrigerator.

    Browse Our Top Cheesecake Recipes

    Ratings & Reviews:

    • on May 12, 2008

      55

      This is sooo good! I have made this several times, and it has always gotten rave reviews. Just a note, everytime I have made this (using the exact measurements), there is enough filling for two pies; so I always buy an extra crust, and have twice the yummy goodness!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 27, 2004

      55

      This was a hit at our Thanksgiving. It was a great light desert after a full meal and everyone loved it. It was the first to go, over the traditional pies. Thanks so much for this keeper recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Strawberry Bottom Cheesecake Pie

    Serving Size: 1 (115 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 269.0
     
    Calories from Fat 152
    56%
    Total Fat 16.9 g
    26%
    Saturated Fat 9.1 g
    45%
    Cholesterol 21.9 mg
    7%
    Sodium 173.6 mg
    7%
    Total Carbohydrate 27.6 g
    9%
    Dietary Fiber 1.2 g
    4%
    Sugars 19.7 g
    79%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    strawberry glaze

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