Prep 3 mins
Cook 2 mins
Make and share this Strawberry Banana Smoothie recipe from Food.com.
- Put all ingredients in blender and blend.
I'll admit I made several modifications to this recipe, but it still turned out pretty good. Instead of milk, I used 1/4c. orange juice and 3/4c. banana/vanilla yogurt that I had frozen in an ice cube tray. I omitted the ice cubes and substituted 1T. honey for the splenda. The banana flavor was a little strong, but then again I'm not a big banana fan and it's my own fault for substituting the yogurt.
This is an amazing smoothie! I didn't use ice in this, but it still tasted great! I would try halving the sugar next time to see if it's as good, because it would be nice to have it be a little healthier, but it did taste awesome!