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1/1 Photo of Strawberry-Banana Nut Bread
Recipe came from North Carolina Our State Magazine. The original recipe doesn't have bananas as an ingredient but I added it for more moist texture. I don't use big loaf pans but mini loaf pans and muffin pans. This is a big hit at the office.
Units: US | Metric
Serving Size: 1 (304 g)
Servings Per Recipe: 4