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    You are in: Home / Recipes / Strawberry and Spinach Salad With Balsamic Vinaigrette Recipe
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    Strawberry and Spinach Salad With Balsamic Vinaigrette

    Strawberry and Spinach Salad With Balsamic Vinaigrette. Photo by Chef floWer

    1/1 Photo of Strawberry and Spinach Salad With Balsamic Vinaigrette

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Trinkets's Note:

    I like the balsamic vinagrette combined with the sweet strawberries and fresh spinach. Unlike most salads with sweet berries the flavors are tangy and mild rather than sugary or syrup-y, allowing the sweetness of the berries to shine through. A little goat cheese on each serving would be nice but is optional. I hope you like it, too.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      For the vinaigrette, combine the vinegar, oil, mustard, and a little salt and pepper to taste.
    2. 2
      Whisk or shake in a jar until emulsified.
    3. 3
      Taste the dressing, and adjust to your liking.
    4. 4
      For the salad, combine the strawberries, onions and spinach in a large bowl and season with salt and pepper.
    5. 5
      Toss gently with the dressing just before serving.

    Ratings & Reviews:

    • on March 15, 2010

      55

      Yum! Little Miss (DD - 6 year old) loved this salad. I kept to the recipe and it only took me about five minutes to put together. I served it alone for me, but with Rack of Lamb With Mustard and Herbs for Hubby and Little Miss. Thanks for posting your recipe Trinkets.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Strawberry and Spinach Salad With Balsamic Vinaigrette

    Serving Size: 1 (169 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 250.3
     
    Calories from Fat 198
    79%
    Total Fat 22.0 g
    33%
    Saturated Fat 3.0 g
    15%
    Cholesterol 0.0 mg
    0%
    Sodium 114.3 mg
    4%
    Total Carbohydrate 12.5 g
    4%
    Dietary Fiber 4.7 g
    18%
    Sugars 5.1 g
    20%
    Protein 4.3 g
    8%

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