Total Time
Prep 10 mins
Cook 35 mins

A Sainsbury's recipe that I haven't tried, but from the picture, it looks like a set, creamy baked pudding studded with fruit.

Ingredients Nutrition


  1. Preheat oven to 170 C (325 F).
  2. Whisk together eggs, honey, yoghurt, vanilla and cornflour until smooth.
  3. Pour mixture into a greased 23cm ovenproof dish.
  4. Add fruit.
  5. Bake for 23-35 minutes or until pale golden and just set.
  6. Sauce: Whizz/mash fruit until lit reaches a pouring consistency then strain out the pips with a sieve.
  7. Presentation: Dust warm pudding with sugar and serve with a jug of sauce.