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    You are in: Home / Recipes / Strawberry and Cream Cheese Crepes Recipe
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    Strawberry and Cream Cheese Crepes

    Strawberry and Cream Cheese Crepes. Photo by Buckwheatjr.

    1/2 Photos of Strawberry and Cream Cheese Crepes

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Sharon123's Note:

    Adapted from Cooks.com, these are scrumptious. You may substitute my Basic Whole Wheat French Crepes Basic Whole Wheat French Crepes if you like.

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    Ingredients:

    Servings:

    Units: US | Metric

    CREPE BATTER

    FILLING

    SAUCE

    Directions:

    1. 1
      Batter:.
    2. 2
      Beat the eggs, milk and water. Add flour and salt, beat just until smooth. Lightly oil a crepe pan or medium skillet. Heat the pan over medium heat. When pan is hot spoon 2 tablespoons batter into pan and rotate the pan to spread evenly. When edges of crepe are browned, turn crepe onto a plate.
    3. 3
      Filling:
    4. 4
      Place cream cheese, cottage cheese and sugar in mixer. Blend until smooth. Set aside.
    5. 5
      Sauce:.
    6. 6
      Coarsely chop the strawberries. Add lemon juice and sugar. Toss lightly. When ready to serve spoon 2 tablespoons filling into each crepe and roll up. Arrange crepes seam side down on plate. Serve immediately with fruit sauce. You may top with whipped cream if desired. Enjoy!
    7. 7
      Makes 12 servings, 1 crepe each.

    Ratings & Reviews:

    • on December 19, 2011

      45

      This was really good. The only complaint I had was that it didn't make as many crepes as stated. I made up the batter the night before and it worked well.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 23, 2014

      55

      These were SO good. I added a capful of vanilla to the crepe recipe, but other than that didn't change a thing. I think the number of crepes you get depends on the size of them. We made 4-5 inch crepes and got exactly 12. We will definitely make these again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2013

      55

      OMG... I cannot believe that "I" actually can make a crepe! Funny part is, we had just gotten home around 11 p.m. last night after fireworks, and my neighbor and myself decided to whip these up for our hubbys. (I have to say, if her and I could make these after quite a few cocktails, and neither of us had tried them before, then ANYONE call pull this off!) We didn't change anything, except we did put a tiny bit of strawberry sauce inside before rolling them up. Delicious! Thank you for posting. (Made for Name That Ingredient tag)

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

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    Nutritional Facts for Strawberry and Cream Cheese Crepes

    Serving Size: 1 (69 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 108.8
     
    Calories from Fat 41
    38%
    Total Fat 4.6 g
    7%
    Saturated Fat 2.3 g
    11%
    Cholesterol 43.2 mg
    14%
    Sodium 92.8 mg
    3%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 0.5 g
    2%
    Sugars 11.4 g
    45%
    Protein 2.9 g
    5%

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