4 Reviews

I made this for a cake and it had a wonderful fresh strawberry flavour. It went much too runny once I pureed the strawberries in the butter and sugar (I should have thought to add them gradually!) so I had to add more sugar. Thanks for posting this tasty recipe!

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Ginger Rose June 21, 2009

Heaven!!

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COOKGIRl March 18, 2006

I agree with JQ, it just doesn't get any better than this. My granddaughter was dipping fresh strawberries in it and loving it. She told me "Grandma you make the best deserts". Thanks so much for posting this great recipe. So simple to make and got a compliment from my granddaughter, and that's a great reward. The picture does not do it justice.

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~Nimz~ June 29, 2005

I decided I couldn't wait until I cooked waffles to try this, so I toasted a piece of toast and spread this on the toast. It was soooo good. I just can't see anyway that this could get any better, or easier to make. Thanks for the great recipe.

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Jellyqueen May 28, 2005
Strawberry Almond Butter