Strawberry Almond Butter

READY IN: 10mins
Recipe by Sharon123

Recipe adapted from Helen Evans Browns "West Coast Cookbook".

Top Review by Ginger Rose

I made this for a cake and it had a wonderful fresh strawberry flavour. It went much too runny once I pureed the strawberries in the butter and sugar (I should have thought to add them gradually!) so I had to add more sugar. Thanks for posting this tasty recipe!

Ingredients Nutrition


  1. Cream the butter with powdered sugar in food processor until light and fluffy.
  2. Add strawberries and puree. Add almonds and salt and pulse to mix well.
  3. Serve with waffles, crepes, toast, cake, good on cookies too!

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