Strawberries With Mint Sauce

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READY IN: 120hrs
Recipe by Nabiha

A very light dessert recipe by Hugh Fearnley-Whittingstall.

Ingredients Nutrition


  1. Combine the vinegar, sugar and mint, and stir until the sugar has dissolved.
  2. Pour over the strawberries and leave to marinate for an hour or two.
  3. Stir again, then serve, at room temperature, with plain sponge cake or shortbread.

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