Strawberries With Chocolate Cream Filling
Added June 14, 2009 | Recipe #377026
Total Time:
Prep Time:
Cook Time:
These are perfect for this time of year!
Directions:
1
Set aside 2 T chocolate.
2
In microwave, melt remaining chocolate; stir until smooth and cool to room temperature.
3
In small bowl, beat cream cheese and vanilla until smooth.
4
Beat in melted chocolate.
5
Fold in whipped topping and 1 T reserved chocolate.
6
Cut a small hole in the corner of a pastry or plastic bag; insert #21 star pastry tip.
7
Fill the bag with cream cheese mixture.
8
Place strawberries cut side up on a serving platter.
9
Pipe cream cheese mixture onto strawberries.
10
Sprinkle with remaining chocolate.
11
Refrigerate leftovers.
Nutritional Facts for Strawberries With Chocolate Cream Filling
Serving Size: 1 (19 g)
Servings Per Recipe: 36
- Amount Per Serving
- % Daily Value
- Calories 41.3
-
- Calories from Fat 34
- 83%
- Total Fat 3.8 g
- 5%
- Saturated Fat 2.3 g
- 11%
- Cholesterol 8.2 mg
- 2%
- Sodium 21.4 mg
- 0%
- Total Carbohydrate 1.7 g
- 0%
- Dietary Fiber 0.5 g
- 2%
- Sugars 0.6 g
- 2%
- Protein 0.8 g
- 1%
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