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    You are in: Home / Recipes / Strawberries & Cream Crepes Recipe
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    Strawberries & Cream Crepes

    Strawberries & Cream Crepes. Photo by cmr1120

    1/1 Photo of Strawberries & Cream Crepes

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Bergy's Note:

    Use any fresh or frozen berries for this breakfast or dessert. If using frozen drain the berries a bit or they will be too runny. Basic crepe recipe elsewhere on recipezaar. Time does not include the time for making the crepes

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slice strawberries and add granulated sugar.
    2. 2
      In a blender whip the cottage cheese until smooth.
    3. 3
      Stir in sour cream and powdered sugar.
    4. 4
      Fill crepes using about 2/3 of the berries and the cream mixture.
    5. 5
      Fold over and put the remaining cream& berries on top.

    Ratings & Reviews:

    • on February 13, 2002

      55

      Very tasty!!! I couldn't make them fast enough.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2003

      55

      WOWZERS! These were SOOOOOOOOoooooo yummy! Loved this quick & easy recipe. Some friends and I spent a weekend away scrapbooking - I chose these for Sunday breakfast. Used Crepes for the crepes, then this SCRUMPTIOUS filling! Everyone LOVED these! Couldn't make them quick enough - THANK you, Bergy, for sharing! THIS one is a TEN star! (Also - I used strawberry flavored 10x sugar instead of regular/white 10x). MMMMMMMMMmmmmm!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2002

      Can't wait to make these!! I love crepes - and this sounds like a very light dessert - not too rich. Yuuummmmmmmmmmm!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Strawberries & Cream Crepes

    Serving Size: 1 (249 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 445.9
     
    Calories from Fat 177
    39%
    Total Fat 19.6 g
    30%
    Saturated Fat 12.0 g
    60%
    Cholesterol 44.2 mg
    14%
    Sodium 325.7 mg
    13%
    Total Carbohydrate 58.3 g
    19%
    Dietary Fiber 2.8 g
    11%
    Sugars 48.8 g
    195%
    Protein 12.1 g
    24%

    The following items or measurements are not included:

    crepes

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