Prep 5 mins
Cook 2 mins
Best served with warm choc fudge sauce for dipping.
- Toss berries in lemon juice.
- Thread them onto 8 skewers alternating with marshmallows.
- Cook under a hot grill 1- 2 minutes or till starting to brown.
Wonderful afternoon treat!!! I liked that the strawberries didn't get too hot and mushy, yet the marshmallows were done perfectly in that time. I served it with some warm hot fudge sauce. Thanks for sharing a fun recipe. Made for Holiday Tag.