Stove-Top Salisbury Steak

READY IN: 1hr
Bev
Recipe by Ang11002

My mom's salisbury steak recipe that I adore, though NurseDi's comes in a close 2nd;)

Top Review by PastorTootie Capps

Super, super stuff... really impressed with ease and taste!! You won't be disappointed!! Served with mashed potatoes and green beans

Ingredients Nutrition

  • 1 lb ground chuck
  • 1 egg
  • 12 cup Italian style breadcrumbs
  • 2 tablespoons water
  • 2 tablespoons catsup
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons instant minced onion
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 1 (10 3/4 ounce) can water (use Cream of Mushroom soup can)
  • 2 tablespoons butter
  • 12 cup flour

Directions

  1. Mix the first 7 ingredients together in bowl.
  2. Form into patties.
  3. Melt butter in pan, flour the patties and brown on both sides.
  4. Mix water& soup together and pour over patties.
  5. Simmer for 45 minutes; covered.

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