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I'm a nanny/cook for a nice little family. I prepared these tonight as a side to grilled turkey burgers and corn on the cob, and they were quite a hit!! Can't wait to make them for my hubs. :)

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upstgeu April 08, 2014

Excellent recipe,I added a little panko breadcrumbs mixed with smart balance butter substitute. Delish!

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Anonymous April 19, 2015

Quick and easy! Taste great! And I heated the leftovers on top of the stove and served them with a couple of fried eggs! They were even better! :)

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Idon'tburnwateranymore June 07, 2014

Surprisingly good. I will make again. It did take a little longer to brown than the recipe specified.

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Siuwai M. September 09, 2013

These were good and easy to make but I cut the seasoning down because I knew it would be too much for us. I used all the seasonings but only used 1/2 teaspoon of each which was good for us.

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bmcnichol April 08, 2013

This was delicious and very simple to make! The seasonings were perfect. Will definitely be making again!

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cnpick05 April 03, 2013

Yum! And it's so simple..thank you!!!

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MVaenuku801 February 27, 2013

I absolutely LOVED these potato recipe! I made it Tuesday and am making it again tonight! Thank you for sharing!

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wisdomofvoodoo February 17, 2013

Awesome recipe! Turned out just like roasted, as described, but without having to turn on the hot oven in the summertime! THANK YOU!!!!!

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SSRelic September 03, 2012

good recipe but i love ur nickname ;-)

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Chef Megan Dunn November 12, 2011
Stove-Top "roasted" Red Potatoes