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    You are in: Home / Recipes / Stove Top One-Dish Chicken Bake With Vegetables. Recipe
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    Stove Top One-Dish Chicken Bake With Vegetables.
    Stove Top One-Dish Chicken Bake With Vegetables.. Photo by Karabea

    Photo by Karabea

    2 Photos of Stove Top One-Dish Chicken Bake With Vegetables.

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    Rate it! | Read 49 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Dorel's Note:

    This is a very versatile recipe. It calls for cream of mushroon soup but I make it with cream of chicken or cream of celery. It calls for mixed vegetables but I have made it with frozen corn, or green beans or peas. I use 2 boxes of stuffing mix because we like lots of stuffing.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Set oven at 375F.
    2. 2
      Mix stuffing according to instructions and set aside (do not cook)
    3. 3
      Place chicken in 13X9 inch baking dish, or casserole dish.
    4. 4
      Top with vegetables.
    5. 5
      Mix soup and sour cream, pour over chicken.
    6. 6
      Top with stuffing Bake for 45 minutes or until chicken is cooked through.
    7. 7
      Make-Ahead: Assemble recipe as directed: cover.
    8. 8
      Refrigerate overnight.
    9. 9
      When ready to to serve, bake at 375F for 55 minutes or until chicken is done.
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    Ratings & Reviews:

    • on March 29, 2004

      This ranks among the best of the many chicken casserole recipes I have made. The chicken bakes up moist and tender, but the best part is the crisp stuffing on top! The sauce with the vegetables and stuffing would make a good dish without the chicken! I used 5 breasts weighing about 1 3/4 lbs, and it did not cover the bottom of the 13X9 pan so I will use smaller pan next time. I also had to bake @ 45 minutes! I used cream of mushroom soup, sour cream, and the Stove Top for Chicken. Thanks Dorel for such a great recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on April 17, 2011

      I've made a pork chop casserole basically the same way. They were awesome! Thought I had saved the recipe from that but couldn't find it tonight so I came online looking for something similar to use my chicken tonight. Great site! I did not have any cream of chicken, celery or mushroom so I used a can of cream of onion that I had. Turned out great!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on October 05, 2010

      Made this tonight... My husband is so picky if he doesn't like how food looks he will not eat it...
      He came back for seconds!!! Easy to make, cost effective and YUMMY!!! A

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (49)

    Next Recipe

    One Dish Chicken Bake with Vegetables #2. Recipe by Dorel

    One Dish Chicken Bake with Vegetables #2

    By Dorel
    View All Casseroles Recipes

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    Nutritional Facts for Stove Top One-Dish Chicken Bake With Vegetables.

    Serving Size: 1 (415 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 538.6
     
    Calories from Fat 221
    41%
    Total Fat 24.5 g
    37%
    Saturated Fat 11.6 g
    58%
    Cholesterol 116.4 mg
    38%
    Sodium 1415.6 mg
    58%
    Total Carbohydrate 45.7 g
    15%
    Dietary Fiber 3.6 g
    14%
    Sugars 5.3 g
    21%
    Protein 33.3 g
    66%
    Detailed Nutrition Values About Nutrition Info

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