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    You are in: Home / Recipes / Stove Top Easy Chicken Bake Recipe
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    Stove Top Easy Chicken Bake

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on June 24, 2009

      I have also used this recipe for years. My husband calls it a "Do Over"!

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    • on April 07, 2009

      This is one of our favorite recipes. I've been making this courtesty of the stove top stuffing box for several years now. I'm happy to see it on recipezaar. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 27, 2009

      Very quick and easy, My family loved it. (I cooked my vegies on the side)

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    • on November 02, 2008

      I have this same recipe but the directions differ just slightly: 1. Preheat oven to 400 degrees. Prepare stuffing mix as directed on package; set aside. 2. Mix chicken, soup, sour cream and vegetables in a 13x9 inch baking dish; top with the stuffing. 3. Bake 30 minutes or until chicken is cooked through. Makes 6 servings.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2008

      This is one our family's favorites...even my kids like it. I do use boneless skinless chicken thigh cutlets instead of breasts, though. Thanks for posting!

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    • on December 08, 2005

      This was a very quick, easy recipe to make, but not very flavorful. I think if I chose to make it again, I would add some additional spices, or maybe marinate the chicken before baking.

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    Nutritional Facts for Stove Top Easy Chicken Bake

    Serving Size: 1 (328 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 360.9
     
    Calories from Fat 77
    21%
    Total Fat 8.6 g
    13%
    Saturated Fat 3.2 g
    16%
    Cholesterol 75.5 mg
    25%
    Sodium 816.9 mg
    34%
    Total Carbohydrate 37.1 g
    12%
    Dietary Fiber 7.3 g
    29%
    Sugars 1.6 g
    6%
    Protein 33.4 g
    66%

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