5 stars for how QUICK and easy this is to put together and how tender/moist & crunchy the chops turn out. I usually reserve a 5-star rating for something absolutely out of this world, but this one deserves it as the PERFECT weeknight meal. I prep'd the chops & threw them in the oven in about 5 minutes' time, then was able to kick my feet up & enjoy a leisurely glass of wine before making a salad & instant mash potatoes. The chops were tender and the juiciest I've ever had, plus the coating turns crispy during baking. AHHHH! I used the thick (1.5") Costco boneless chops & after 40 min, they were a tad pink inside, so microwaved them for another minute and they were perfection. This will probably become our standard, Thank-God-Monday's-over meal. Super recipe!
Just a note: This recipe works equally as well with chicken breast. Adjust the cooking time as chicken breast don't need to cook as long as pork chops.
WOW! I tried it with Bonless Chicken Tenderloins and it came out GREAT! The outside is crispy and the inside is juicy and tastes really good! i will definatly make again and again! (the chicken took about 35 min to cook :) )
When I saw this recipe I thought..yeah, chops and stuffing. My kiddos love stove top so I figured I'd give it a try. WOW! So easy! Makes a tasty crispy coating and moist flavorful chops.
These were great. Or at least the chicken I made it with was so I am sure that the porkchops were wonderful. I was so happy with how quickly it came together and how the stuffing mix got crunchy. Thank you so very much for this terrific weeknight (or anytime) meal. I will make this again and again.
The only thing I would change in this recipe is to omit salting the pork chops before coating with stove top mix. I think there is plenty of salt in prepared foods. Overall, it is a good recipe - the chops were done in 40 minutes, as directed and they were very tender and moist.
Great recipe. I crushed the stuffing mix a little, and added 1/2 cup of parmesan cheese. I also added a teaspoon of sage and a teaspoon of paprike. Everyone loved this.
Yummy! My family loved them. They were no leftovers!
My husband walked into the house and asked what smelled so good. He was even more pleased with the taste and rated this a 5 star winner. I followed the recipe exactly except I mixed butter & olive oil because I didnt have enough of either alone. I only had 4 boneless loin chops so I had stuffing mix left over & I just made it into stuffing & served with applesauce. The house still smelled wonderful hours after eating!
My husband is very picky about his pork chops, and I didn't think he would go for this, but he LOVED them. The Stove Top makes a great crunchy coating. The best part about it all, is it's quick and easy! I would highly recommend!