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1/1 Photo of Stove-Top Brownies
I had the urge one day to bake some brownies, but I didn't have a clean bowl to use yet, and I was planning on using a saucepan to melt some butter anyhow. This is really quick to prepare, and you just add as you go along. This creates some fudgy brownies which is what I like, but if you like brownies that are more firm than you should probably bake for another 2 minutes.
Units: US | Metric
Serving Size: 1 (61 g)
Servings Per Recipe: 8