Total Time
10mins
Prep 5 mins
Cook 5 mins

This is a great drink, with or without the bourbon. Try it, you will be pleasantly surprised.

Ingredients Nutrition

Directions

  1. Chill four glasses in freezer.
  2. Combine pineapple and grapefruit juices into a large pitcher along with the grenadine and mix well.
  3. Add ginger ale and bourbon, if using and pour into chilled glasses, garnishing with a skewer of fresh wedged pineapple, grapefruit, and lime topped with a marashino cherry.

Reviews

(3)
Most Helpful

This was a lovely summer surprise. The tang of the grapefruit complemented the sweetness of the pineapple. I used the bourbon and while you didn't taste the bourbon too much, the flavors balanced well. The ginger ale gives it just the sparkle it needed for a hot summer day. Made for Culinary Quest 2014! Thanks BabyKato!

Mrs Goodall August 06, 2014

This is a very good drink. The flavors are great together. I followed the ingredients except for the bourbon. I really like the way that you have the option of making the drink w/o the alcohol. Made for Photo Tag.

Lavender Lynn February 11, 2008

Grapefruit juice is not my favorite but this recipe sounded so good I had to give it a try. I loved it! When putting the garnish together I did not use the grapefruit wedge and added an extra wedge of lime. Since DD is pregnant I did not add the bourban to the pitcher just to the glasses. She enjoyed her's without the alcohol too! Thank you Baby Kato for posting this recipe.

lauralie41 April 05, 2007

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