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I liked the simple preparation of this meal but find the long cooking time a bit of a pain. Mine tasted a bit bitter. Next time I will add more sugar.

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deon.sylvester June 09, 2006

This recipe sounded very good, but I'm very sorry to say that we just didn't like the taste. It was too dark and strong to our liking.

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kolibri October 18, 2005

This was good. I mucked it up because I didn't have enough beer so I subbed beef stock which reduced & made the final dish too salty. But the meat was tender & yummy. It iw very easy to make. I wish I had made rice or noodles to go under it.

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Elmotoo October 15, 2005

this is very good i have been looking for this recipe everywhere if you need real belgian recipes look at this site you will be happy dee

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Dienia B. August 28, 2005
Stoofvlees (Belgian Beef Stew)