Stonyfield Cranberry Slaw

READY IN: 5mins
Recipe by smellyvegetarian

I just got this in an email from Stonyfield Farms and I am posting it here for safekeeping. It seems different from other cranberry slaw recipes here in that it is creamy and uses yogurt.

Top Review by Sydney Mike

I made the recipe as given (although another time I'd like to try it with whole wheat dough) & had a great tasting garlic bread! Definitely thumbs up all around the table! Very easy prep for such a delicious bread! Thanks for sharing the recipe! [Made & reviewed in I Recommend recipe tag]

Ingredients Nutrition


  1. Whisk together Dijon mustard with yogurt and set aside. Combine shredded cabbage and the remaining ingredients including mustard and yogurt. Mix together in a large bowl. Taste to adjust seasonings.

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