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    You are in: Home / Recipes / Stomppot Zuurkool Recipe
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    Stomppot Zuurkool

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on September 04, 2008

      This is so delicious. Three of us polished it off in minutes. The mashed potatoes and sauerkraut combination is wonderful and the kielbasa is unbelievably tender. The only change I'd make is to use twice as much kielbasa next time.

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    • on April 29, 2007

      This was really good. I might put a little caraway seed in next time only because our family thinks sauerkraut has to have caraway seed :D.

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    • on April 22, 2007

      I'll be straight up: I don't eat much in the way of potatoes and sauerkraut belongs on a hot dog. (Ooops! My Archie Bunker is showing!) But because I was involved in a Dutch-themed dinner party, and this came from someone from Holland, I figured I'd give it a go. THIS WAS FANTASTIC! I got several requests for the recipe and my husband LOVED IT!! The serving bowl was literally scraped clean! Thank you TammieV

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    • on November 14, 2005

      this is very comforting i love the combination of polish sausage potatoes and sauerkraut thank you for posting dee

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    Nutritional Facts for Stomppot Zuurkool

    Serving Size: 1 (283 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 587.6
     
    Calories from Fat 325
    55%
    Total Fat 36.2 g
    55%
    Saturated Fat 16.7 g
    83%
    Cholesterol 90.5 mg
    30%
    Sodium 834.6 mg
    34%
    Total Carbohydrate 51.7 g
    17%
    Dietary Fiber 6.2 g
    25%
    Sugars 3.4 g
    13%
    Protein 15.1 g
    30%

    The following items or measurements are not included:

    sauerkraut

    Detailed Nutrition Values About Nutrition Info

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