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    You are in: Home / Recipes / Stolen Zesty Chicken Casserole Recipe
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    Stolen Zesty Chicken Casserole

    Average Rating:

     10 Total Reviews

    Showing 1-10 of 10

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    • on December 20, 2002

      Kari, thank you for being inspired by my crockpot roast recipe! This was very good. The chicken came out very tender and moist. Only thing I didn't do was add the canned peas (hate them!). Next time I make this I will use a package of chicken gravy instead of turkey to see if there's a difference of taste! Thanks again for becoming "inspired" by me!

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    • on March 21, 2003

      What a fantastic meal. I have to say I was very surprised how good this was. The only change I made was not to add the peas. My children don't like peas in their food. I served mix vegetables to the side. This was an effortless meal that tasted great. Thanks for a great recipe.

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    • on June 04, 2003

      Thanks Kari. We added the peas and the flavor of the rice was yummy. I think the I will reduce the onion soup on top next time as it overpowered somewhat. We will definitely make again.

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    • on November 04, 2003

      I made this just exactly as the recipe stated. It turned out just fabulous. The chicken was nice and tender and the rice was absolutley yummy. It had a bit of a kick to it. Thanks for posting. I will make this again.

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    • on May 03, 2012

      Very good ! I made the recipe as directed using 3 boneless chicken breasts. I will make this again.

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    • on May 14, 2010

    • on October 27, 2008

      Good and easy recipe. Next time I'll reduce cooking time a litle since the rice started to burn on bottom and edges.

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    • on November 13, 2007

    • on April 04, 2006

      Made this for dinner tonight. Well, my husband did. I left everything pre-measured and ready, and he put it together for me in 10 minutes. Into the oven, so when I came home I made veggies and rolls. We really like it-and I definately liked the fact that it can be made right in the serving dish-hate washing dishes!I have a big family so I used 6 chicken breasts, 2 cups of rice and 4 cups of water. It was yummy. Next time, I think I will make it with frozen peas, the canned peas looked sad to me. But it was easy and yummy!

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    • on June 01, 2005

      We are big fans of 27208, so we were eager to try this. It was super easy, the chicken was moist, and the rice was flavorful. It did seem a bit salty. I left out the peas, and I wonder if peas would absorb some of the salt. We will have this again! Thanks, Kari.

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    Nutritional Facts for Stolen Zesty Chicken Casserole

    Serving Size: 1 (386 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 426.3
     
    Calories from Fat 31
    40%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.7 g
    3%
    Cholesterol 75.5 mg
    25%
    Sodium 925.9 mg
    38%
    Total Carbohydrate 64.3 g
    21%
    Dietary Fiber 1.6 g
    6%
    Sugars 0.4 g
    1%
    Protein 30.6 g
    61%

    The following items or measurements are not included:

    dry ranch dressing mix

    Italian salad dressing mix

    turkey gravy mix

    Detailed Nutrition Values About Nutrition Info
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