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    You are in: Home / Recipes / Stir Fry Steak and Noodles Recipe
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    Stir Fry Steak and Noodles

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on May 18, 2007

      Did love it, next add some more heat. Prep time was about 10 minutes? Thanks Calee

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    • on January 25, 2007

      This was a nice colorful stirfry. I love variations of beef and noodles! I used chuka soba noodles instead of linguine. I also doubled the hot sauce and added crushed red pepper as well as a bit of hoisin sauce. We topped it all off with peanuts. Thanks for posting!

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    • on January 06, 2007

      This was so good! I liked the steak a lot and noodles are my favorite. Thank you Chef!

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    • on January 04, 2007

      Super quick, easy and so tasty!!! We really enjoyed this stir fry. The orange really gave it a wonderful flavor and I liked that there was no soy sauce in the recipe. I really did not taste (or feel rather) the heat from the sauce. I had some broccoli in the fridge I needed to use up and I tossed it in the stir fry. I would suggest adding more if you are like us and love a bit a heat. Thanks Calee!!!

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    Nutritional Facts for Stir Fry Steak and Noodles

    Serving Size: 1 (349 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 699.7
     
    Calories from Fat 305
    43%
    Total Fat 33.9 g
    52%
    Saturated Fat 11.2 g
    56%
    Cholesterol 111.0 mg
    37%
    Sodium 280.4 mg
    11%
    Total Carbohydrate 55.6 g
    18%
    Dietary Fiber 4.4 g
    17%
    Sugars 6.3 g
    25%
    Protein 41.0 g
    82%
    Detailed Nutrition Values About Nutrition Info
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