Stir-Fry Pork
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 1 lb lean boneless pork, cut int 1/4 inch slices
- 1 tablespoon vegetable oil
- 1 small onion, sliced in rounds
- 1 garlic clove, minced
- 1⁄2 lb fresh broccoli, stems cut in 1/8 inch diagonal rounds and florets separated
- 1⁄2 lb carrot, sliced in 1/8 inch diagonal rounds
- 1 tablespoon reduced sodium soy sauce
directions
- In a wok or large skillet over high heat, quickly brown pork strips in hot oil.
- Add onion, garlic, broccoli stems and carrots- Cook and stir constantly until vegetables are hot but crisp.
- Add broccoli florets and soy sauce- Cook and stir 1 to 2 minutes.
- Serve with steamed rice or bean or rice thread noodles.
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RECIPE SUBMITTED BY
BeccaB3c
United States