Stir Fry Parmesan Yellow Squash

Total Time
15mins
Prep 5 mins
Cook 10 mins

QUICK AND EASY! The flavor of a blend of olive oil and butter sends this vegetable to the top of the scale! A great vegetable recipe which goes well with any entree.

Ingredients Nutrition

Directions

  1. Cut yellow squash into thin slices.
  2. In a large skillet combine olive oil and butter. Saute squash over low heat until tender. Before removing from heat add garlic powder and salt.
  3. Sprinkle with fresh parmesan cheese.
  4. Enjoy!

Reviews

(3)
Most Helpful

Very nice way to have yellow squash. This is different than how I usually do these, now I have a variety!

Sheynath May 11, 2009

We enjoyed this as much as we could considering none of us like yellow squash. I think next time I will use more garlic powder.

Margie99 July 30, 2008

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