Total Time
45mins
Prep 15 mins
Cook 30 mins

Stir fried Beef with Vegetables. A basic quick recipe.

Ingredients Nutrition

Directions

  1. Prepare Beef - slice thin about 2" in length. Coat with cornstarch, set aside.
  2. Heat 2 tablespoons oil in skillet, add minced garlic, all vegetables and cook until tender crisp. Remove from skillet after cooking with a slotted spoon and set aside.
  3. Heat 2 tablespoons oil until hot. Add Beef and stir fry until almost fully cooked.
  4. Add Lite Soy sauce and brown sugar and cook for about 2-3 more minutes until meat is well coated with sauce.
  5. Return Vegetables and cook until heated well.
  6. Serve over Jasmine Rice.

Reviews

(1)
Most Helpful

Really easy to put together. I used frozen stir fry veges and fresh mushrooms.

Kiwipom December 27, 2006

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