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Tofu, garlic and oyster sauce when combined make a truly asian taste. Although similar to the popular Chinese dish of vegetable lohan, this comes with very little gravy if at all and gives tofu a bit of a face lift. I'm sharing this recipe as I have concocted this on my own and seems to be appreciated even by my young kids despite the addition of tofu!
Units: US | Metric
Serving Size: 1 (246 g)
Servings Per Recipe: 2