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Fixed this for BF's supper and he was to busy eating to say anything. I'm taking a cue that it must have been really good because he ate every last bite. Thanks for posting this quick, easy and tasty recipe Mims. I served this with a side of Kasha and Cremini Mushrooms #197768, a wonderful combination.

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Miss Annie in Indy March 05, 2008

OMG! This has so much more flavor than I thought it would. I couldn't find cippolini onions, so I used yellow, but it wqas still fantastic. Even with the tomato & onion, it was a real hit with my meat & potatoes man!

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jmullinnix April 01, 2007
Stir Fried Sirloin Steak W/ Brown Rice