Stir Fried Shrimp and Mushrooms

Total Time
Prep 15 mins
Cook 5 mins

Another handwritten page in my folder, pulled for dinner tonight. It is very simple, and can be prepared in less time if you buy cooked and deveined shrimp.

Ingredients Nutrition


  1. Saute garlic in oil, in skillet or wok for 1 minute.
  2. Add shrimp, mushrooms and onions.
  3. Stirfry for 1 minute.
  4. Stir in broth.
  5. Cook 2 minutes longer, or until shrimp turn pink.
  6. Serve over rice.
  7. Garnish with lemon.


Most Helpful

Quick and easy. Partnered with a spinach salad instead of pasta or rice.

david_vollmers April 11, 2013

This is perfect! So simple and yet such wonderful blending of flavors. Unfortunately I had juiced my last lemon so a touch of lemon juice was sprinkled over the shrimp prior to serving and sliced green onions were used as a garnish. I will keep this one handy for a quick but delicious meal. Made for Aussie Swap.

PaulaG April 13, 2012

What a great recipe NurseJaney. We enjoyed this simple dish very much. It was lovely and so quick and easy to make. Loved the fresh bold flavor with the succulent shrimp. Thanks for sharing a recipe that I will make again and again.

Baby Kato August 01, 2011

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